8 am, and it is already 85 degrees out - not a good day for Vintage Cookies. Instead I offer you a more seasonal recipe from the wonderful The Kentucky Housewife, written by Mrs. Lettice Bryan and published in 1839.
Lemonade (p. 387)
Take ripe lemons, roll them under your fingers on a table till they appear like they are full of juice; then squeeze the juice into a bowl, to each pint of which allow three pints of water, or if in summer, allow two and a half pints of water and a lump of ice equal to the other half pint. Sweeten it to your taste with loaf sugar, and serve it up in small glasses.
No comments:
Post a Comment